Diabetic - Dog Food - Royal Canin

Diabetic

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Diabetic

Diabetic is a complete diet formulated to assist in the nutritional management of dogs with diabetes mellitus. 

Recommended for (indications):

  • Diabetes mellitus

Not recommended for (contraindications):

  • Pregnancy, lactation and growth

Description +

Key Benefits:

  GLUCOSE REGULATION Cereals of low glycaemic index along with the gelling action of psyllium mucilages reduces blood glucose levels after eating.  

  HIGH PROTEIN High in protein content to help maintain lean muscle mass and limits a high blood glucose spike after eating. 

  LOW STARCH Reduced starch level results in lower blood glucose levels after eating.

  ANTIOXIDANT COMPLEX The patented antioxidant complex helps fight free radicals, maintain healthy DNA and promotes a healthy immune system. 

Feeding guidelines +

Feeding guide

Recommended daily quantities (g/day):
Water should be available at all times
It is recommended to divide the daily intake into 2 meals

TARGET ADULT OVERWEIGHT NORMAL LEAN
DOG WEIGHT (kg) (g) cup* (g) cup* (g) cup*
2 46 1/2 54 5/8 61 5/8
3 63 5/8 73 3/4 83 7/8
4 78 7/8 90 1 103 1 1/8
5 92 1 107 1 1/8 121 1 1/4
6 106 1 1/8 122 1 3/8 139 1 1/2
7 119 1 1/4 137 1 1/2 156 1 3/4
8 131 1 3/8 152 1 5/8 172 1 7/8
9 143 1 1/2 166 1 3/4 188 2
10 155 1 5/8 179 1 7/8 204 2 1/4
15 210 2 1/4 243 2 5/8 276 3
20 261 2 7/8 302 3 1/4 343 3 3/4
25 308 3 3/8 357 3 7/8 405 4 3/8
30 353 3 7/8 409 4 3/8 465 5
35 397 4 1/4 459 5 522 5 5/8
40 438 4 3/4 508 5 1/2 577 6 1/4
45 479 5 1/8 554 6 630 6 7/8
50 518 5 5/8 600 6 1/2 682 7 3/8
55 557 6 645 7 732 7 7/8
60 594 6 3/8 688 7 1/2 782 8 1/2
65 631 6 7/8 731 7 7/8 830 9
70 667 7 1/4 772 8 3/8 878 9 1/2

Ingredients +

Ingredients

COMPOSITION: dehydrated poultry protein, barley, wheat gluten*, maize gluten, vegetable fibres, animal fats, tapioca, beet pulp, hydrolysed animal proteins, fish oil, psyllium husks and seeds, fructo-oligo-saccharides, minerals, marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 15900 IU, Vitamin D3: 1000 IU, E1 (Iron): 30 mg, E2 (Iodine): 3 mg, E4 (Copper): 4 mg, E5 (Manganese): 39 mg, E6 (Zinc): 118 mg, E8 (Selenium): 0.03 mg - Preservatives - Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 37% - Fat content: 12% - Crude ash: 5.2% - Crude fibres: 6.4% - Starch: 19.1% - Essential fatty acids: 2.76% - Total sugars: 1.5% *L.I.P.: protein selected for its very high assimilation.