Diabetic - Cat Food - Royal Canin

Diabetic

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Diabetic

Diabetic is complete health nutrition formulated for adult cats with Diabetes Mellitus to help regulate glucose supply.

Recommended for (indications):

  • Diabetes Mellitus 

Not recommended for (contraindications): 

  • Pregnancy
  • Lactation
  • Growth

Description +


    Gluco Modulation

Key Benefits:

GLUCO MODULATION  Cereals of low glycaemic index along with the gelling action of psyllium mucilages reduces blood glucose level after eating.


    High Protein

  HIGH PROTEIN High in protein content to help maintain lean muscle mass and limits a high blood glucose spike after eating. 


    Low Starch

LOW STARCH

Formula that contains a reduced level of starch.


    Moderate Calorie

  Moderate Calorie Reduced calorie content helps limit weight gain and maintain ideal body wieght. 

Feeding guidelines +

Feeding guide

Recommended daily quantities (g/day):
Water should be available at all times
It is recommended to divide the daily intake into 2 meals

Weight (kg) OVERWEIGHT NORMAL LEAN
(g) cup* (g) cup* (g) cup*
2 33 0,375 39 0,375
3 44 0,5 53 0,625
4 54 0,625 65 0,75
5 50 0,5 63 0,75 76 0,875
6 57 0,625 72 0,75 86 1
7 64 0,75 80 0,875
8 70 0,75 88 1
9 77 0,875 96 1
10 83 0,875 103 1,125

Ingredients +

Ingredients

COMPOSITION: dehydrated poultry protein, barley, wheat gluten*, maize gluten, tapioca, soya protein isolate*, animal fats, hydrolysed animal proteins, vegetable fibres, chicory pulp, fish oil, psyllium husks and seeds, minerals, fructo-oligo-saccharides, soya oil, marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 6300 IU, Vitamin D3: 1000 IU, E1 (Iron): 23 mg, E2 (Iodine): 2.3 mg, E4 (Copper): 3 mg, E5 (Manganese): 29 mg, E6 (Zinc): 88 mg, E8 (Selenium): 0.02 mg - Preservatives - Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 46% - Fat content: 12% - Crude ash: 6.2% - Crude fibres: 3.6% - Starch: 18.8% - Essential fatty acids: 3.18% - Total sugars: 1.8%. *L.I.P.: protein selected for its very high assimilation.